Cocoa packs powerful blood pressure-lowering properties — and your gut is one reason why
Researchers in Australia say cocoa only lowers blood pressure when it’s abnormally high, with the gut playing a key role in the process.
Researchers in Australia say cocoa only lowers blood pressure when it’s abnormally high, with the gut playing a key role in the process.
Findings of a new study, released by scientists at Tufts University in Boston, reveal that genes affecting taste influence food choices.
Researchers have worked to gather more information on Bifidobacterium to possibly make it even more supportive for gut health.
When we think about probiotics in food, I’m sure yogurt comes to mind first for many. But kefir is another fermented dairy product in town, and is essentially a drinkable yogurt.
A new line of cheese products will be using biomass fermentation to incorporate post biotic cultured protein.
Prunes contain chemicals that act as prebiotics — plant foods that fuel good bacteria, which in turn promote bone health.
Bone broth has become increasingly popular, especially among wellness enthusiasts and gut health fanatics.
Extra virgin olive oil is a main component in the Mediterranean diet, and now it’s found to have healthy effects in breast milk.
GoGo squeeZ has dropped new products to support immune health as well as brain health in youngsters.
A new study reveals that matching blood or stool samples to a food database can uncover how much of our body’s chemistry is able to be traced to diet.