IBD trigger found in popular junk foods? This dye may worsen children’s gut health, scientists warn
A popular food dye aimed at kids could trigger inflammatory bowel disease, according to “alarming” new research.
Gut News Wire
IBD linked to chemical used in common weed killer
Exposure to a common weed killer may trigger inflammatory bowel disease (IBD), a new study says.
Diets hardly healthier than they were 30 years ago, research shows
Diets are not much healthier today than they were 30 years ago across the globe, according to new research.
Couple says their sugarless, ‘high-raw vegan diet’ cured their digestive issues, leaves them ‘revitalized’ every day
Meet the super strict vegans who refuse to eat any sugar or salt and exist almost entirely on a diet of fruit and nuts.
Craving donuts? Scientists discover urge for junk food comes from gut signal to brain
A gut-brain signal that gives people the urge to gorge on burgers, pizza, and ice cream has been discovered by scientists.
Food allergy cure could be on horizon — using compound that ‘smells like dog poop and rancid butter’
In experiments on mice, allergies were reversed after scientists encased a gut compound called butyrate in tiny shells to hide its foul smell and taste.
Artificial sweeteners can actually increase risk of diabetes by altering blood sugar levels
Artificial sweeteners could increase the risk of developing diabetes, according to new research.
Eating grapes can counteract harmful effects from processed foods, while boosting metabolism too
Could a popular fruit help wipe out some of the harms from junk food? New research suggests that having a bowl of grapes every day might do just that.
Cure for diabetes, IBS hiding in healthy stool samples? How E. coli transplants could be life-changing
Researchers found that transplanting microscopic organisms into mice stopped progression of the disease.
Powerful prebiotic: Prunes could boost gut microbiota, improve bone health in older women
Prunes contain chemicals that act as prebiotics — plant foods that fuel good bacteria, which in turn promote bone health.