Study first to link gut bacteria, race to insulin sensitivity
For the first time ever, race, gender, and gut bacteria are the main focuses of a study looking to determine the link between their differences and insulin sensitivity.
Disease Prevention
‘Keystone’ species in gut microbiome essential for disease prevention
In a recent study, scientists sought to identify these gut keystone species and their functions with the goal of developing new disease treatments.
Fecal transplants show promise for those who suffer from recurring C. difficile infections
The transplantation of healthy feces into patients with C. difficile promotes the growth of healthy gut bacteria and eases the symptoms of infections.
Imbalance in gut microbiome may lead to rare, chronic skin disease
Current findings suggest that imbalance in the gut microbiome may be an essential contributing factor in advancing Hidradenitis Suppurativa (HS), an inflammatory skin disease.
Red meat accelerates hardening of arteries via gut microbes, study finds
Researchers from the University of Colorado suggest that we may be able to prevent and possibly even restore arteriole damage by eating less red meat.
Bacterial toxin that causes food poisoning linked to colon cancer
The bacterial toxin that causes common food poisoning symptoms is linked to colorectal cancer, according to a new study.
Breakthrough research reveals key biomolecule behind gut repair
A key biomolecule is found to enhance the repair of the gut lining, according to a new study. It works by prompting stem cells to regenerate damaged tissue, say, scientists. This is a first in the world of gut health!
Immunity improves, inflammation decreases with a fermented-food diet
Yogurt, kimchi, kefir, and kombucha tea may not be staples in many diets, but a recent study by Stanford School of Medicine researchers has discovered that large servings of these and other fermented foods give the immune system a big boost.
The most ancient microbes in our bodies give insight into gut interactions
Archaea are considered single-celled organisms that lack cell nuclei; they are similar to but evolutionarily different from bacteria.
Gluten NOT to blame for IBS symptoms? Lesser-known dietary element may be culprit behind condition
A new Swedish study finds that excluding gluten from the diets of individuals suffering from Irritable Bowel Syndrome (IBS) may not be as important as previously thought. Instead, research is proving another dietary element to be the culprit. Types of carbohydrates known as fodmaps, (Fermentable oligosaccharides, disaccharides, monosaccharides, and polyols) prove to be an aggravation … Read more