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Shyla Cadogan

Shyla Cadogan is a recent graduate from the University of Maryland, College Park with a Bachelor's of Science in Nutrition and Food Science. She is on her way to becoming a Registered Dietitian, with next steps being completion of a dietetic internship at the University of Maryland Medical Center. Shyla has extensive research experience in food composition analysis and food resource management.

Aging and the gut: Why taking care of your microbiome as you get older is vital

September 9, 2022 by Shyla Cadogan
Gut health: Woman holds intestines model in hands

The relationship between healthy gut microbes and a flourishing aging process is a growing area of exploration.

Categories Gut Health, Microbiome Tags aging, diet, gut health, microbiome 1 Comment

Sleep apnea alters gut and heart health, probiotics may help reduce harm

September 9, 2022 by Shyla Cadogan
Sleep apnea diagnosis

Researchers discovered that obstructive sleep apnea (OSA) impacts the gut bacteria of mice, and transplantation of bacteria from mice with the condition can cause changes in the recipient mouse’s heart.

Categories Disease Prevention, Microbiome Tags bacteria transplant, fecal transplants, gut bacteria, heart health, probiotics, sleep apnea Leave a comment

Genes more involved in gut diseases like IBD than thought, mouse study shows

September 8, 2022 by Shyla Cadogan
Intestinal bacteria, Gut flora health

From the large pool of identified regions, the researchers were able to show that 80 genes are associated with gut diseases.

Categories Disease Prevention, Gut Health, Microbiome Tags genes, genetics, gut health, IBD, microbiome Leave a comment

Air pollution harms infant gut health, low-income communities take the brunt

September 7, 2022 by Shyla Cadogan
Air pollution over Shanghai, China

Researchers at the University of Colorado reveal a link between air pollution and harsh changes in the gut bacteria of infants.

Categories Children's Gut health, Microbiome Tags air pollution, babies, children, gut bacteria, gut health, microbiome Leave a comment

AI algorithm can capture 6,500 pictures of the colon, could inform cancer patients on survival odds

September 6, 2022 by Shyla Cadogan
Colorectal cancer

A Mayo Clinic research team has used artificial intelligence (AI) to generate an algorithm to get ahead on detecting colorectal cancer resurgence.

Categories Disease Prevention, Innovation, Medicine Tags cancer, colon cancer, colorectal cancer Leave a comment

If you got really sick from COVID, your gut could be to blame

September 2, 2022 by Shyla Cadogan
Man sick in bed with thermometer in mouth

Researchers show a molecular link between COVID-19 and serotonin cells in the gut, which could be key to understanding infection and severity of the virus.

Categories Gut Health, Immunity Tags COVID-19, gut health, infections, serotonin 1 Comment

Scientists crack open genetic roots behind Crohn’s disease

August 31, 2022 by Shyla Cadogan
Crohn's disease

A group of international scientists have successfully identified variants in 10 genes that heighten risk of developing Crohn’s disease.

Categories Disease Prevention, Gut Health Tags Crohn's disease, genetics, IBD Leave a comment

Scientists create first phage ‘cocktail’ that suppresses gut bacteria linked to IBD

August 30, 2022 by Shyla Cadogan
Colon, gut inflammation, pain, IBD, IBS

Researchers say they’ve developed the first phage combination therapy to target and clamp down on harmful gut bacteria associated with the illness.

Categories Antibiotic Resistance, Disease Prevention, Gut Health Tags gut bacteria, gut microbes, phage Leave a comment

Cornell researchers discover exactly how immune system attacks liver in NAFLD

August 26, 2022 by Shyla Cadogan
Liver

Fat accumulation in the liver can lead to a multitude of problems associated with the immune system attacking the liver in response.

Categories Immunity, Metabolism Tags diabetes, diet, fat, immune system, liver, liver disease, NAFLD, obesity, sugar Leave a comment

Plant-based milks aren’t all created equal: Researchers report different nutrient amounts across all

August 25, 2022 by Shyla Cadogan
Plant-based milk brands in a grocery store

After analyzing various plant-based milks on the market, researchers are showing differences in mineral content depending on type and brand.

Categories Gut-Healthy Diet Tags dairy, milk, nutrition, plant-based diet 1 Comment
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