Mycobiome: An important, yet poorly understood part of human gut health
Although past studies have indicated their importance in overall gut health, the specific role the mycobiome plays is still poorly understood.
6 Simple Daily Practices to Support Gut Health
Because gut microbiome upkeep is imperative to overall health and wellbeing, it’s necessary to explore how to support gut health.
New tech could reverse diseases, including IBS and diabetes, using intestinal cells
A newly developed technology platform has the potential to treat diseases like diabetes, IBS, and obesity by using enteroendocrine (EE) cells found in human intestinal cells.
Those trendy weight loss diets could wreck your gut. Flexitarian is best, study says
Researchers are discovering that some popular weight-loss diets are not beneficial to the health of the microbiome in the human gastrointestinal tract.
How newborns are fed may impact their oral bacteria health
The feeding method of newborns could have an important role in the composition of the infant’s oral bacteria, according to a recent study.
An avocado a day can lead to a happy, healthy gut
The consumption of just one avocado a day may promote the growth of beneficial gut microbes, researchers say.
Focusing on nutrition may be the best way to slow down aging, research suggestion
Research-based evidence shows that AACD and abnormal cellular functions are catalysts for ailments and illnesses linked to aging.
Gut biome linked to arthritis, psoriasis, other chronic conditions
A new study demonstrates that inflammatory diseases such as arthritis, psoriasis, and even skin cancer may link to a protein found within the gut microbiome.
4 Vitamins For Gut Health That Provide Powerful Boost
Just like our bodies require a wide variety of vitamins and minerals to function properly, our gut benefits from a diverse mixture of vitamins too.
$14 million in grant contributions to boost gut microbiome research at UC San Diego
A brand new Microbiome and Metagenomics Center at UC San Diego will be launching soon after receiving $14.55 million from the Nutrition for Precision Health consortium.